Caramalt

Ideal for: Any type of beer, from golden lagers to darker ales

The lightest of the crystal malts with its brilliant golden colour, Caramalt is valued for its full caramel flavour. Caramalt is made from green malt, but is roasted at lower temperatures and for a shorter time than typical Crystal Malt.

TYPICAL PROFILE

EBC 40-70
°L 15.6-26.8

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